West Coast Meats Saturday Sales

Order online / Click & Collect

ORDERS CUT OFF THURSDAY NOON & NEED TO BE COLLECTED SATURDAY 6AM-10AM.

FINAL PRICE IS BASED ON WEIGHT

  • Select the quantity you would like.

  • We will get as close as we can, though the weight won’t be exact.

  • You may need to pay (or be refunded) the difference when you collect.

  • The images shown are for illustration purposes only and may not be an exact representation of the product.

Our staff can only pick so many orders, if a product is showing sold out in the online shop, it just means we don’t have time to pick any more orders.

There is still plenty of stock available in store for you to collect off the tables.

Learn More >

For a full list of products available in store please see below.

Beef‍ ‍Lamb‍ ‍Goat‍ ‍Chicken

Beef

Filters

Whole Beef Body approx $2800
$2,800.00
Sold out
Half Beef Body (side) approx $1400
$1,400.00
Sold out
Diced Beef $18kg
from $18.00
Beef Mince $12.50kg
from $25.00
BBQ Sausages $8.00kg
from $16.00
Chuck Portions $16kg
from $32.00
Chuck Steak Sliced $17kg
from $17.00
Gravy Beef $15.50kg
from $31.00
Knuckle $16kg
from $64.00
Oyster Blade $16kg
from $24.00
Rump Whole $21kg
from $84.00
Rump Steak Sliced $24kg
from $24.00
Scotch Fillet Whole Cube $43kg
from $172.00
Scotch Fillet Sliced $45kg
from $45.00
Porterhouse Steak $32kg
from $32.00
Porterhouse/Striploin $30kg
from $150.00
Stirfry Beef $18kg
from $18.00

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